● Gluten-free ● Non-BE ● Nut Free ● No artificial flavors, colors, or dyes.
Just Add Pasta to This Scampi Mix
Make garlicky, buttery, delicious shrimp or chicken scampi in your own kitchen! Just add butter, your favorite protein, and noodles for a meal just like you’d get in a restaurant. You’ll love it so much you won’t have any leftovers!
Product Details
- Blend of garlic, onion, and spices.
- 0.7-oz. (19-g)
- Contains: Milk
- Made in USA
Pantry items may not be returned or exchanged unless there is spoilage within its shelf life, damage in shipping, or error on our part.
Ways to Use
Shrimp Scampi
- Saute 1 lb. (450 g) shrimp, remove from skillet
- Cook 1 diced one diced onion and 1 diced red pepper
- Add scampi sauce
- Toss in 1 package of cooked fettucine and the cooked shrimp
- Garnish with grated parmesan cheese
Chicken Scampi
- • Season 1-1/2 lbs. (680 g) of chicken tenders, cut into thin strips, with 1 pkg Scampi meal Mix
- Heat 1 tbsp (15 mL) of oil in a 12” (30-cm) skillet over medium heat for 2-3 minutes.
- Cook the chicken until browned and the temperature reaches 165 F (74 C), 6-8 minutes, turning once.
- Stir in ¼ cup (60 mL) white wine and cook until slightly reduced, 3-4 minutes.
- Stir in 4 tbsp (60 mL) butter (1/2 stick).
- Add 6 oz. (175 g) of cooked spaghetti, linguine, or angel hair
Scampi Bake
- Add 4 chicken breasts with:
- 1 cup (250 mL) brussels sprouts
- 1 red onion, wedged
- 2 medium carrots cut into 1” (2.5 cm) chunks
- Top with scampi sauce and bake at 425 F (220 C) for 25-30 mins and served on top of mashed potatoes



Reviews
There are no reviews yet.