Tapered Rolling Pin

Roll Dough With More Control and Less Effort

A great rolling pin can make all the difference. Ours gives you the control of a French-style design, helping you roll cookie dough, pie crusts, and pastries more evenly with less effort. The tapered shape lets you easily adjust pressure as you roll. Whether you’re baking from scratch on a busy weeknight or tackling holiday cookies with the kids, you’ll get smoother dough and more consistent results every time.

WHY YOU’LL LOVE IT

• Tapered ends and lightweight beechwood give you sturdy and smooth control.
• Long 17″ (43 cm) barrel provides maximum coverage for large pie crusts, family-sized pizzas, and big batches of cookies.
• Slim design fits in most drawers.
• A hanging hole keeps it close at hand for serious bakers.

GUARANTEE

• 2-year guarantee

Product Details

• One rolling pin
• Hand wash
• 17″ (43-cm) barrel
• Solid beechwood